IRRI-6 Parboiled Rice is a long-grain rice variety that undergoes a special parboiling process to retain more nutrients and enhance the texture. This process makes the rice firmer, with non-sticky grains, making it a popular choice for a variety of cuisines and large-scale catering. Known for its ability to stay separate after cooking, IRRI-6 Parboiled Rice is ideal for pilafs, biryanis, and other dishes that require distinct, fluffy grains.

• Grain Length: 6mm to 6.8mm
• Moisture Content: 12% to 13%
• Broken Grains: Maximum 5%
• Foreign Matter: Maximum 0.5%
• Chalky Grains: Maximum 2%
• Damaged/Discolored Grains: Maximum 1%
• Admixture: Maximum 7%
• Processing: Parboiled (Pre-steamed)
• Polishing: Silky polished
• Packing Options: Available in 25kg and 50kg bags