IRRI-6 Steam Rice is a long-grain variety of rice that undergoes a steaming process to enhance its texture and nutritional value. Known for its non-sticky grains and robust quality, this rice is perfect for bulk consumption and is widely used in both domestic kitchens and large-scale catering. The steaming process helps retain essential nutrients while giving the rice a slightly firmer texture, making it ideal for dishes that require well-separated grains, such as fried rice and biryanis.

• Grain Length: 6mm to 6.8mm
• Moisture Content: 12% to 13%
• Broken Grains: Maximum 5%
• Foreign Matter: Maximum 0.5%
• Chalky Grains: Maximum 3%
• Damaged/Discolored Grains: Maximum 1%
• Admixture: Maximum 7%
• Processing: Steamed white rice
• Polishing: Silky polished
• Packing Options: Available in 25kg and 50kg bags